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Summit E-670 Black NG

STYLE #: 7471001

$2,749.99

It is available for delivery at local zip codes only.


  • Details
  • reviews

Become the envy of every backyard and exceed the unexpected. From burgers on the grate to crispy chicken on the rotisserie, or even adding a touch of smoke to any dish. The six burner Summit E-670 gas grill will redefine your definition of the classic grill-out.

 

FEATURES:

 

  • Primary cooking area = 624 square inches
  • Warming rack area = 145 square inches
  • Total cooking area = 769 square inches
  • Six stainless steel burners
  • 60,000 BTU-per-hour input main burners
  • 12,000 BTU-per-hour input, flush-mounted side burner
  • 10,600 BTU-per-hour input Sear Station burner
  • 6,800 BTU-per-hour input smoker burner and stainless steel smoker box
  • 10,600 BTU-per-hour input, rear-mounted, infrared rotisserie burner
  • Tuck-Away rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
  • 9 mm diameter stainless steel rod cooking grates
  • Stainless steel Flavorizer bars
  • Snap-Jet individual burner ignition system
  • Porcelain-enameled lid with thermometer, polished handle, and painted aluminum end caps
  • Enclosed cabinet with painted steel doors and chrome-plated aluminum handles
  • Front access, stainless steel grease tray with catch pan
  • Lighted control knobs
  • LED tank scale display and fuel gauge - LP models only (tank not included)
  • Two handle lights
  • Six tool hooks
  • Two front locking swivel casters and two back swivel casters
  • Natural gas grill includes a 10-foot flexible hose

No reviews have been written for this product.
Be the first one!  – Write a Review

  • Overview

    Become the envy of every backyard and exceed the unexpected. From burgers on the grate to crispy chicken on the rotisserie, or even adding a touch of smoke to any dish. The six burner Summit E-670 gas grill will redefine your definition of the classic grill-out.

     

    FEATURES:

     

    • Primary cooking area = 624 square inches
    • Warming rack area = 145 square inches
    • Total cooking area = 769 square inches
    • Six stainless steel burners
    • 60,000 BTU-per-hour input main burners
    • 12,000 BTU-per-hour input, flush-mounted side burner
    • 10,600 BTU-per-hour input Sear Station burner
    • 6,800 BTU-per-hour input smoker burner and stainless steel smoker box
    • 10,600 BTU-per-hour input, rear-mounted, infrared rotisserie burner
    • Tuck-Away rotisserie system with flip-up motor and separate spit and fork storage in the enclosed cart
    • 9 mm diameter stainless steel rod cooking grates
    • Stainless steel Flavorizer bars
    • Snap-Jet individual burner ignition system
    • Porcelain-enameled lid with thermometer, polished handle, and painted aluminum end caps
    • Enclosed cabinet with painted steel doors and chrome-plated aluminum handles
    • Front access, stainless steel grease tray with catch pan
    • Lighted control knobs
    • LED tank scale display and fuel gauge - LP models only (tank not included)
    • Two handle lights
    • Six tool hooks
    • Two front locking swivel casters and two back swivel casters
    • Natural gas grill includes a 10-foot flexible hose
  • Reviews

    No reviews have been written for this product.
    Be the first one!  – Write a Review